This small wild peppercorn comes from Nepal. It grows spontaneously in the Mahabharat mountain range, in a humid region, at an altitude of more than 2000 metres. Slightly spicy, this pepper can be surprising with its zesty flavours and astonishing citrus notes. It will perfectly enhance fish, crustaceans, vegetables and fruits (citrus or pineapple salads) and chocolate desserts.
Timut Timut wild pepper from Nepal, 35 g
Timut wild pepper from Nepal, 35 g
This wild pepper grows at an altitude of more than 2000 metres, in a region of humid climate in the South of Nepal. Slightly spicy, it can be surprising with its zesty flavours and astonishing citrus notes. It will perfectly enhance fish, crustaceans, vegetables, fruits and chocolate.
In stock
SKU
35471
