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Black sesame houmous

RAMEKINS écrau houmous H 61869 © Peugeot Saveurs
  • Yield 4 people
  • Preparation time 10 minutes
  • Difficulty easy

Ingredients :

  • 1 400 g tin of chickpeas
  • 6 tbsp black sesame seeds
  • 4 tbsp extra virgin olive oil
  • 3 tbsp water
  • 3 cloves of garlic
  • Juice of one lemon (optional)
  • Freshly ground salt and pepper

Preparation:

  1. Drain the chickpeas
  2. Place all the ingredients in a blender and blend.
  3. Season with salt and pepper
  4. Place in small ramekins and garnish with a drizzle of olive oil and sesame seeds.